UNIVERSITY OF BIELSKO-BIALA - UNIVERSITY FOR YOU!

This time the name of the dinner was "Easter dinner", due to the forthcoming Easter celebration in Poland. However, as International team, we are happy to cook and try all dishes from all countries.

This time we are proud of: Polish: mazurek, pasztet, babka, ruloniki z szynki. Russian traditional sweet cake mannik. Numerous tasty Spanish dishes: croquetas, natillas, mona de pascua, canalons and even traditional drink: Tinto de Verano. Delisious French cuisine : quiche lorraine and cordons bleus. Yummy Portugues soup : Canja de galinha. Modern Norwegian tapas - Røkt laks i wrap. And amazing dishes from Turkey: karnıyarık with aubergibe, kısır with kuskus, mücver with zucchini, sütlaç, un helvası - traditional dessert, bulgur pilavı, çiğköfte with bulgur.

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25 April 2017
Erasmus+ team keeps exploring the Silesian region around Poland.

This time team has visited Pszczyna city and castle museum, as well as famous bisons' park.

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25 April 2017
Happy to announce that our new tradition of International Dinners is very successful!

This time the name of the dinner was "Easter dinner", due to the forthcoming Easter celebration in Poland. However, as International team, we are happy to cook and try all dishes from all countries.

read more>